Thursday, December 19, 2013
Who says that hearts are just for Valentine’s Day? When turned upside down, a heart can also be a Santa face. While I’m sure there is no shortage of Santa cookie cutters this time of year, hearts are always in season—you may even have a heart in your collection already. This is a cute and creative way to transform plain old sugar cookies into sweet, smiling versions of the jolly old elf we all know and love.
Tuesday, December 10, 2013
Everybody already knows that you can’t go wrong with anything that is potato. Put two favorite potato side dishes like potato skins and mashed potatoes together and it’s just double amazing. Topped with crispy chorizo and chopped chives, these mini twice baked potatoes are a pass around snack that no one will want to pass up.